Session 01.02.01: SUSTAINABILITY OF SMES IN ORGANIZATIONAL AGILITY: A FRAMEWORK IN THAILAND'S FOOD PROCESSING INDUSTRY

Paper Title: 

SUSTAINABILITY OF SMES IN ORGANIZATIONAL AGILITY: A FRAMEWORK IN THAILAND'S FOOD PROCESSING INDUSTRY

Author:

Sarayute Thongmun, Chulalongkorn University, Thailand

Siri-on Setamani, Chulalongkorn Business School, Thailand

Achara Chandrachai, Chulalongkorn Business School, Thailand